Today we arrived in NYC for our second - perhaps annual - April vacation visit.
We learned a lot from last year's visit and made sure to only plan one thing for the day - a trip to Carmines. It certainly was worth it.
We got zucchini sticks (these are like the Durkee fried onion trips that were awesome growing up), Chicken Parm, and ziti. The portions, as usual, were amazing. And the food - and atmosphere - were great. We also saw four birthday celebrations around us, too.
Great food and a great time.